Feb 4, 2021 • 1HR 7M

Regenerative farming and community-supported agriculture

 
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It's a critical time for our planet. We face severe ecological, economic and energy crises. Journalist Rachel Donald interviews experts confronting those crises head on, revealing the big picture of what's really going on.
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Farmer and chef, Andres Jara, gives a detailed insight into the amazing potential of regenerative farming, and explains why he thinks the future of agriculture needs to be community-based.

Roots, Rice and Beans: https://rootsricebeans.com/

Stagsgroenteboer: https://www.stadsgroenteboer.nl/